Boston Business Journal
Jenn Mason’s relationship manager from Citizens Bank called her two Fridays ago, in tears, with great news: the Brookline-based specialty cheese shop had received its federal PPP funding in full.
By that Sunday, Mason had signed paperwork electronically, and the following Tuesday, the $36,200 was in the company’s bank account.
Mason opened Curds & Co. in 2017 with her husband Matt, and the couple had self-financed the company up until this year. The couple has taken a home equity loan, and at the beginning of March had begun exploring a business loan with Citizens (NYSE: CFG). . . . more
