Friday, May 4, 2018

A Fast-Food Problem: Where Have All the Teenagers Gone?

New York Times
A quarter-century ago, there were 56 teenagers in the labor force for every “limited service” restaurant — that is, the kind where you order at the counter.

Today, there are fewer than half as many, which is a reflection both of teenagers’ decreasing work force participation and of the explosive growth in restaurants. . . . more