Tuesday, May 30, 2017

Taco Bell Plans to Open More Boozy Cantinas

Taco Bell is embarking upon a massive expansion that will bring more alcoholic slushies and fried chicken chips to America’s biggest cities. The chain also plans to open more of its Cantina concepts, which offer booze in a more fast-casual atmosphere.

The fast-food giant will bring around 300 of its city-style restaurants to urban areas throughout the U.S. by 2022. Taco Bell introduced its first Cantina in 2015, which features designs geared towards foot traffic (read: no drive-thru) and offers beer and mixed drinks. Cantinas also boast flashy millennial-baiting features like digital menu boards, digital queues, open kitchens, and shareable tapas-style menus.. . . more

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